Michigan State University Extension
Home Maintenance and Repair - 01500234
12/04/98
Range Care
The conventional cook-top is made of porcelain enamel which is very durable. Hot pans can be set on it. Cold items or liquids should not be put on it when it is hot, though newer coatings are thinner and less likely to crack from thermal shock. Spills should be wiped up at once, taking care to avoid burns from heated burners.
The sides and front may be porcelain enamel, but are likely today to be synthetic enamel. They are more easily scratched, and may be damaged by household chemicals. Acids (as milk, tomatoes, vinegar) can damage the
surface.
This article was written by Anne Field, Extension Specialist, Emeritus.
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This information is for educational purposes only. References to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned. This information becomes public property upon publication and may be printed verbatim with credit to MSU Extension. Reprinting cannot be used to endorse or advertise a commercial product or company. This file was generated from data base 02 on 02/27/01. Data base 02 was last revised on 12/04/98. For more information about this data base or its contents please contact cook@msue.msu.edu . Please read our disclaimer for important information about using our site.
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